I’m IN!!! I just got a call that there was an opening….I’m soooo excited!!!!
Original Fish and Shellfish Cookery at Rick Steins seafood cookery school in Padstow, Cornwall.
U of M Tech Talk
This is a very well done series from the University of Minnesota…my only complaint is that they do not offer a video podcast of the episodes, just streaming video.
asparagus pasta
dinner…
GAM3R 7H30RY
McKenzie Wark’s new book in progress…this is interesting on many levels, the website itself, the invitation to participate…etc.: GAM3R 7H30RY.
H2O Playlist: Home
Link: H2O Playlist: Home.
grilled brined shrimp with mango salsa
This was GOOOOOOD! From Everyday with Rachael Ray…I picked it up on a whim, and was VERY impressed with the magazine. Can’t wait to try the Cubano Pork Chops tomorrow night! This was not a "30-minute meal" w/brining and marinating the shrimp, but was well worth the labor involved.
Digital Web Magazine – Why the Tech Industry Needs to Change Its Language
Very interesting food for thought. I agree, but I am also a "tech translator" and wonder how my role would evolve if the industry did get smart…Digital Web Magazine – Why the Tech Industry Needs to Change Its Language.
Podcast – AudioBerkman
What’s Up With Knowledge?: Podcast – AudioBerkman.
David Weinberger, Berkman fellow, author, and blogger, talks about some of the ideas he’s exploring in a new book he’s writing on knowledge
spell check?
So…I’m wondering…often people spell my name Leight…I’m not sure why. I thought it may be a keystroke error, but it happens often enough (just now as a matter of fact), that I’m beginning to think that people think there is a T at the end of my name? My signature doesn’t look like there is a T at the end…I know sometimes it’s hard to see these things ourselves…do I say Leight when I say my name?
mood: perplexed
music: Neil Diamond, Delirious Love, 12 Songs